Black Teas

Black tea is a fully oxidized tea made from the leaves of the Camellia sinensis plant, known for its rich flavor, deep color, and smooth, robust character. During processing, the leaves are withered, rolled, and oxidized, developing their signature dark hue and bold taste.

The brewed liquor ranges from amber to deep reddish-brown, offering flavors that can include notes of malty sweetness, honey, dried fruit, chocolate, or gentle spice, depending on the origin and style.

Black tea is enjoyed w